Butter Bean & Sun-Dried Tomato Salad
This Butter Bean and Sun-Dried Tomato Salad is bursting with flavour from creamy butter beans, tangy sun-dried tomatoes, juicy cherry tomatoes, chargrilled peppers, and fragrant basil. Tossed with extra virgin olive oil and balsamic vinegar, it’s a simple yet satisfying salad dish that’s perfect for warm summer days.
Whether you serve it as a main, a side dish, or a picnic favourite, this healthy salad is rich in fibre, antioxidants, and heart-healthy fats. It’s quick to make, incredibly nourishing, and a satiating all at once.
Why You’ll Love This Summer Salad
- Plant-based protein from butter beans makes it filling and wholesome.
- Mediterranean-inspired flavours making it tangy, sweet, and savoury all in one bowl.
- Quick & easy as there’s no cooking required if you use jarred peppers.
- Diabetes-friendly since it’s low in saturated fat, high in fibre, and supports steady blood sugar.

Ingredients (Serves 4)
- 2 cups butter beans, drained and rinsed
- ½ cup sun-dried tomatoes, sliced
- 8–10 cherry tomatoes, halved
- 1 cup chargrilled red peppers, sliced (jarred or freshly grilled)
- ¼ small red onion, thinly sliced
- A handful of fresh basil leaves
- 2 tbsp extra virgin olive oil
- 1 tbsp balsamic vinegar
- Sea salt & black pepper, to taste
Method
- Place the butter beans, sun-dried tomatoes, cherry tomatoes, peppers, and red onion into a large mixing bowl.
- Drizzle with olive oil and balsamic vinegar. Season with a pinch of sea salt and cracked black pepper.
- Toss gently until everything is well combined.
- Garnish with fresh basil leaves just before serving.
Serving Suggestions
- Serve as a main salad or pair with quinoa, grilled vegetables or roasted sweet potatoes for a heartier meal.
- Perfect for meal prep: keeps well in the fridge for 2–3 days.
Health Benefits
This salad is more than delicious, it’s nutrient dense too:
- Butter beans are rich in protein and fibre, helping keep you full for longer.
- Tomatoes and peppers add antioxidants and vitamin C for immune support.
- Olive oil and balsamic vinegar provide healthy fats and flavour without heaviness.
